Substitute for Dashi

Dashi is an ingredient that is used in Japanese cuisines. It is used in making soups and as a flour base to grilled foods. According to the Japanese, dashi is…

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Substitute for Coriander Seeds

The coriander plant is used both for its leaves and seeds. It is among the most valued ingredients in recipes due to its distinctive taste. In addition to its fantastic…

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Substitute for Chili Paste

Chili is an ingredient that has been used in our kitchens for many years. The use of chili is still in existence and it is being used in hotels and…

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Substitute for Lemon Pepper

  Lemon pepper is a seasoning blend that is used mostly in fish and poultry dishes. Lemon pepper can also be used in other foods like veggies, meat, and others.…

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Substitute for mustard powder

Mustard powder is extracted from dry mustard seeds which are grounded to make the spice. It has a pungent smell, and it gives your dish a mild heat and tanginess.…

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Substitute for Sumac

Sumac powder is obtained from sumac bushes which are ground to produce a dark red powder which is used as a spice. Sumac has a sour lemony taste like vinegar.…

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Substitute for Vanilla Bean

Vanilla is a flavoring spice. The labor and meticulous pollination processes involved in making vanilla seeds make the flavor become very expensive. The ready vanilla flavor is used in various…

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Substitute for chili sauce

Chili sauce, pepper sauce, or hot sauce is a seasoning obtained from chili peppers. There are many varieties of chili sauce produced for commercial. Others are canned with tomato which…

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